boiled or grilled corn
cut off the cob & added
to cooked big white beans

6 servings
1 lb royal corona beans, cooked; kernels from 4 ears cooked corn, 1 stick butter, 1 sliced shallot, s&p, red pepper flakes, 1 clove smashed garlic, 1/4 c lemon juice, 1/2 c white wine, 1 c shredded cheese, 1 c basil
boil 1st 7 5 minutes; add lemon & wine, cook down; add rest