baked and fried beans

when the kitchen smells

like garlic and tomato,

quickly add the beans

source, 3 servings

3 T minced garlic, 1/4 c olive oil, 1 tiny can tomato paste, 2 cans beans, rinsed and drained; 2 c mozzarella

heat oil until shimmering in a cast-iron pan, add garlic, cook until brown, add tomato paste, cook 1 minute, add beans, cook 30 seconds, add 1/2 c hot water, salt, pepper, stir to combine, remove from heat, cover with cheese, 475 F, 10 minutes, finish under the broiler, serve with hot sauce

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