when the kitchen smells
like garlic and tomato,
quickly add the beans
source, 3 servings
3 T minced garlic, 1/4 c olive oil, 1 tiny can tomato paste, 2 cans beans, rinsed and drained; 2 c mozzarella
heat oil until shimmering in a cast-iron pan, add garlic, cook until brown, add tomato paste, cook 1 minute, add beans, cook 30 seconds, add 1/2 c hot water, salt, pepper, stir to combine, remove from heat, cover with cheese, 475 F, 10 minutes, finish under the broiler, serve with hot sauce
haikuveg 