a bare spot where the
gate swings open: the first shoots
from the autumn bulbs
source, 2 servings
olive oil, 3 T garlic, 1 c full-fat cashew milk, 1 can chick peas and their liquid, 1 can small white beans, rinsed and drained; thyme, sage, nutmeg, salt, pepper, toppings: balsamic reduction, lemon juice, red pepper flakes
cook garlic and spices in oil, add rest, simmer 20 minutes or until thickened
haikuveg 