sourdough currant & cacao nibs air fryer scones

parchment paper on

the ungreased fryer basket

oil in the well

12 servings, 200 calories

1 c wheat chef, 1/4 c cacao nibs, 1/4 c ground flax, 1/2 t sea salt, 10 packets stevia, 1 c currants, 2 c white whole wheat flour, 1 c unsweetened soy milk

mix, scoop onto silpat-lined baking sheet, rest 7 hours uncovered room temperature; air fry 400 F with parchment & 1 T canola oil, 5 minutes

Leave a comment