blueberry corn muffins

save the sugar for

the newly-hung hummingbird

feeder on the deck

24 servings, 78 calories

3 (4-oz size) containers gerber bananas, 6 packets stevia, 1 t salt, 1 T powder, 2 namaste egg replacer eggs, 1 T vanilla, 2 c cornmeal, 1 c white whole wheat flour, 1/2 c unsweetened vanilla almond milk, 2 c frozen blueberries

combine, use silpat, 375 F, 18 minutes

chocolate cookies

with a cocoa for

breakfast to meet the daily

required chocolate

24 servings, 85 calories

2 (4-oz size) containers gerber bananas, 2 namaste egg replacer eggs, 1 c cocoa, 6 packets stevia, 1 t soda, 1 t salt, 1 T vanilla, 2 T canola oil, 1/2 c lilly’s stevia-sweetened dark chocolate chips, 1 c unsweetened vanilla almond milk, 2.5 c white whole wheat flour

mix, use silpat, 375 F, 20 minutes

chewy chocolate biscotti

when it’s two degrees

there’s two times the gratitude

for self-starting cars

20 servings, 85 calories

1.5 c unsweetened applesauce, 6 packets stevia, 1 t salt, 1 t powder, 2 namaste egg replacer eggs, 1/2 c cocoa, 1/2 c unsweetened vanilla almond milk, 1 c freeze dried fruit, 3 c white whole wheat flour

knead until ball forms, make 2 logs on silpat, 350 F, 20 minutes, slice, bake 10 more minutes