a latte or a
cappuccino coffee that
was turned upside down
source, 1 serving
2 T hot water+2 T instant coffee powder+1.5 t sugar; milk
froth coffee mixture, serve over milk
coffee foam
Category: drinks
drinking chocolate
pour leftovers in
little jars & chill for some
pots de crème later
6 servings
chocolate: 12 oz unsweetened chocolate, 3 c half+half, pinch salt, 1 c sugar, 1 t vanilla; whipped cream: 1 c cream, 1 T vanilla, pinch salt, 1 c sugar
chocolate: slowly melt, stirring; cream: beat; top chocolate with cream, cocoa, cinnamon sticks
creamy champurrado with sea salt
adolescent chicks
can fly but their voices have
not finished changing
1 serving, 200 calories
1 c silk whole next milk, 2 packets stevia, 2 T masa harina, 2 T cocoa, 1 t vanilla; toppings: cinnamon & sea salt
heat, froth, add toppings
barista style cashew, coconut & oat milk
delicate fluffy
white chicken evades the fox
better than the rest
source, 7 1/2 c servings, 135 calories
3/4 c raw cashews soaked in 3 c hot water for 30 minutes, 1/2 c unsweetened coconut flakes, 1/4 c oats, 1 medjool date, pinch sea salt
blend, strain if desired, chill
chocolate hazelnut milk
black raspberries are
gone for another year but
blackberries are here
source, 8 1/2 c servings, 140 calories
1 c raw hazelnuts+3 medjool dates soaked in 4 c hot water for 30 minutes, pinch sea salt, 2 T maple syrup, 1 t vanilla, 3 T cocoa
blend hazelnuts+dates+water 2 minutes, strain if desired, blend in rest, chill
red velvet smoothie
fifty-six degrees:
the first time thoughts go beyond
hot cocoa or tea
1 serving, 250 calories
1 c unsweetened vanilla almond milk, 1 (4-oz size) container gerber bananas, 1 c frozen raspberries, 2 packets stevia, 1/4 c cocoa
blend
haikuveg 