pumpkin & nutella brownies

brussels sprouts so thick

the stalks have to be cut down

with a sharp hand saw

source, 9 servings, 190 calories

1 can pumpkin, 1/2 c maple syrup, 3/4 c cocoa, 1/2 c white whole wheat flour, 1/3 c justin’s nutella, 1.5 t vanilla, 2 t pumpkin pie spice, pinch salt, 1.5 t soda, 1/4 c chocolate chunks

mix, bake in parchment-lined cast-iron pan, 360 F, 40 minutes, chill & slice

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