smoky vegan mac bites

keep in the freezer

for times that require cheese

& macaroni

12 servings, 115 calories

2 c elbows, 2 T canola oil, 2 T cornstarch, 1 t salt, 1 T smoked paprika, 1 c elmhurst milked walnuts, 2 t chipotle hot sauce, 1/2 c nutritional yeast, 1 T cider vinegar

cook & drain pasta, simmer with rest 5 minutes, press into silpat muffin pan, 425 F, 25 minutes

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