sweet & salty cocoa granola

various sizes

of oatmeal should remain when

done food processing

source, 19 servings, 255 calories

4 c old-fashioned oats, 2/3 c canola oil, 1 c sugar, 1/2 c maple syrup, 1/2 c white whole wheat flour, 1/2 c cornmeal, 1/2 c mooala unsweetened vanilla almond milk, 1 c cocoa, 1 t soda, 1 t powder, 1 T sea salt

food processor, spread in parchment-lined 9×13 pan, 325 F, 65 minutes, crumble

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