snickerdoodle biscotti

cream of tarter is

the ingredient that makes

a snickerdoodle

19 servings, 105 calories

1 bag lily’s stevia-sweetened chocolate chips, 8 oz pumpkin puree, 4 oz banana puree, 1 t sea salt, 1 T vanilla, 1 T powder, 1 T cream of tartar, 1 T pumpkin spice, 10 packets stevia, 2 c white whole wheat flour

mix, make log on silpat; 375 F, 15 minutes; slice; 375 F, 20 minutes

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