jackson wonder blueberry scones

after picking the

pumpkins display them somewhere

safe from the chickens

20 servings, 96 calories, 8 g protein, 6.9 g fiber

4 c cooked pureed jackson wonder beans, 1 lb wild blueberries, pinch sea salt, 1 T vanilla, 1 T powder, 1/2 c stevia, 2 c tvp

mix, place balls on silpat-lined sheet pan, chill 12 hours covered; place in cold oven set to 425 F, 35 minutes

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